Exciting news! I got my Brazilian e-visa today! The one that I no longer need for this trip. But I'm covered for the next five years.
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| My view when I woke up this morning. |
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| Breakfast in the dining room |
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| Special pillow chocolate from our first formal night |
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| Lunch was appetizers. This is pork and mango |
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| One of my favorite dishes yet. A watermelon caprese salad |
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| Also delicious, a squash and apple soup. Yes, I had 3 appetizers. I'm on a cruise! |
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| Dinner started with this amazing beetroot cured salmon |
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| A perfectly cooked beef tender with creamed leeks and bacon. I have no idea what cut of beef a tender is but I could cut it with a fork |
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| The chef stopped by our table to say hello while I was enjoying this delicious Opera cake. The taste and smooth, crispy texture was perfection |
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| I love coming back to this at night |
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| When I'm not eating I'm usually either on my balcony or walking |
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