We're in the Pacific Ocean, heading west and slightly north, to Kona, Hawaii. Then Hilo and Honolulu. Seas are calm with lots of birds and whales.
Photos!
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| We got an extra hour of sleep last night so I was up early. But the sky was dark. This was about 6:30 a.m. |
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| Once a month we have to have a safety drill |
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| We'll set our clocks back a total of 4 hours as we spend six days cruising to Hawaii |
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| I love this LED candle. I use them every night at home and brought this one with me |
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| Breakfast was one of my menu favorites. Quinoa and wild rice, topped with a poached egg and accompanied by miso sauce and raw veggies |
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| On deck five are photos of HAL ships of the past. This looks like when we cruised into Manhattan in front of the Twin Towers in 2001 |
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| Smooth seas and sunny skies. About 78/26 |
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| One of the two pools onboard |
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| Deck 9, aft is a great place to hang out for fresh air, views and a drink. There's a bar on the other side of the deck |
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| I've successfully avoided the pastry section of the Lido |
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| So many goodies |
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| On the 2020 World Cruise, they had this buffet every Sunday. This is the first time on this cruise. I have a reservation! |
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| I'm a fan of this giant painting |
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| I had a healthy lunch so I could enjoy this cheeseburger for lunch |
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| The safety drill took about 15 minutes and was well organized. Some passengers were very, very cranky about having to do it |
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| I was happy it was fast and we had a view while waiting |
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| Beautiful evening sky with smooth seas |
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| I opted for a lightish dinner in my cabin. HAL makes the best French Onion soup, something I don't make at home. And a cheese and fruit plate |
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